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San Jose, California Alumnae Chapter

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Cindy Decker's Kahlua Cake:

Ingredients:
1 pkg. Betty Crocker Super Moist Chocolate Fudge cake mix
1 pint (16 oz) sour cream
2 eggs
1 pkg. instant vanilla pudding
1/2 cup Kahlua
1/4 cup oil
12 oz. pkg. (2 cups) chocolate chips

Instructions:
Combine all ingredients except chocolate chips in a large bowl. Mix well; stir in chocolate chips.
Pour into well-greased and floured bundt pan. Bake at 350 degrees F. for 45-55 minutes. Cool in pan for 10 minutes.
Invert and cool completely. Good served with whipped cream.