"Let us steadfastly love one another"
Delta Delta Delta
San Jose, California Alumnae Chapter
Recipe Collection
Ingredients:
1 head of iceberg lettuce, shredded
1 large bag of Doritos nacho chips
1 bag of finely shredded cheddar cheese
1 bottle of Catalina salad dressing
1 cup of white seedless grapes
1 lb of ground beef
1 can baked beans
4 large tomatoes, seeded and cubed
1 small white onion, chopped
Instructions:
In a skillet, brown the ground beef.
Drain off the excess fat.
Add the baked beans.
Remove from heat and place in the refridgerator to cool.
In a large bowl, combine lettuce, onions, cheese, and
tomatoes. Add the grapes and meat/bean mixture.
Toss lightly.
Add half of the bottle of Catalina dressing and half of the bag of Doritos chips.
Toss well.
Add the remaining Catalina dressing and Doritos (to taste).
Toss well and serve.
This salad was enjoyed by members from
San Jose, Santa Cruz, and Monterey.
Thanks to Kathy's brother, Glenn L. Paulk, III, for the recipe.