"Let us steadfastly love one another"
Delta Delta Delta
San Jose, California Alumnae Chapter
Recipe Collection
Ingredients:
1/2 cup undiluted evaporated milk
1/4 cup sugar
2 cups mil chocolate morsels (11 1/2 oz pkg)
1/2 to 1 tsp Grand Marnier
1 cup toasted almonds, finely chopped
Instructions:
Combine evaporated milk and sugar in small, heavy saucepan. Cook over medium heat until
mixture comes to a full boil.
Boil 3 minutes, stirring constantly. Remove from heat.
Stir in morsels and Grand Marnier until morsels melt and mixture is smooth.
Chill 45 minutes. Shape into 1-inch balls. Roll in almonds and chill until ready to serve.
Set in candy paper cups, if desired. Store in refrigerator in air-tight container. Makes 2
dozen.